At each morning as we Malaysian like to hang out at mamak restaurant, it usually after we bunch in at our office. And one of most dishes ordered at Mamak restaurant during breakfast is roti telur mamak.  

The simple variation of Mamak roti telur is prepared with a cracked or lightly beaten egg that is encased inside the flaky roti dough.  

Roti telur Mamak is traditionally wrapped into rectangular shapes, and just like other types of savory roti snacks, it is typically accompanied by various sides that usually include thick and spicy curries or dahl dishes. 

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