Tugu View Cafe, is a unique restaurant serving their special dish the fish heads curry. Their curry broth alone is so good, you need to try it. They also have an amazing selection of Nasi Campur, a huge display of fried chicken and chicken parts. 

Tugu View Cafe using only these large heads from Red Snapper Ocean fish (‘Ikan Merah’) to make the curry. They’re including huge chunks of spongy brown tofu and lady fingers in the mother pot of curry, and then shredding huge amounts of fresh sour mango and spicy ginger to use as a garnish before serving. 

As anyone who loves a good fish head will share with you, the fun part is digging around inside this delicacy, searching out the most flavorful bites of meat that any fish has to offer. 

You’re not coming only for the fish head though, as this restaurant has perfected a curry broth that is out of this world full of flavor. The cafe takes its name from the famous Tugu Monument (Tugu Negara) located slightly down from the restaurant. 

This Article is original from Mark Weins blog (https://migrationology.com/), and for more information about Malaysia join us on JoyMalaysia.com.   

Name: Tugu View Cafe 
Location: Jalan Sultan Salahuddin, Kuala Lumpur, 50480 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur  (Google Maps
Hours: 7am – 6pm (closed Sunday) 
Prices: Our entire meal came to 144RM  

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